A. Sweet taste
B. Bitter taste
C. Shining appearance
D. Green colour
A. Acetic acid
B. Formic acid
C. Butanoic acid
D. Citric acid
A. C15h31cooh
B. C13h27cooh
C. C17h33cooh
D. C17h35cooh
A. Proteins and oild
B. Fats and proteins
C. Fats and oils
D. All above
A. Formic acid
B. Acetic acid
C. Propionic acid
D. Butyric acid
A. Alkane
B. Alcohols
C. Aldehydes
D. Ketones
A. Amyl acetate
B. Sodium butyrate
C. Isobutyle formate
D. Octyl acetate
A. Isobutyl formate
B. Octyl acetate
C. Ethyl butyrate
D. Amyl lactate
A. Lysine
B. Alanine
C. Tyrosine
D. Proline
A. Malonic acid
B. Oxalic acid
C. Succinic acid
D. Maleic acid