A. Nylon 66
B. Urotropine
C. Aniline formaldehyde plastic
D. Bakelite
A. hcho
B. ch3cho
C. ch3-ch2-cho
D. none of the above
A. Esterification
B. Neutralization
C. Hydrolysis
D. Saponification
A. Glumatic acid
B. Lactic acid
C. Aspartic acids
D. Glycine
A. reaction with hcn
B. reaction with nahso3
C. reaction with 2 4 dinitrophenyl hydrazine
D. reaction with fehling solution
A. acetaldehyde
B. ethyl alcohol
C. methyl alcohol
D. acetone
A. Formaldehyde
B. Accetaldehyde
C. Benzaldehyde
D. acetone
A. Acidic character of amino acids
B. Basic character of amino acids
C. Dipolar character of amino acids
D. Non-polar structure of amino acids
A. Citric acid
B. Benzoic acid
C. Tartaric acid
D. Oxalic acid
A. Lysine
B. Histidine
C. Proline
D. Glutamic acid